Pinot Noir

Best With : Quail | Peking Duck |
Green Curry Chicken | Tandoori Chicken
Pinot Noir is a red wine and light to medium bodied wine.

German Riesling

Best With : Dimsum
This german white wine with remarkable balance between acidity and sugar.

White Burgundy

Best With : Drunken Shrimp | Glass Noodles With Seafood
This a light white wine with distinct flavours and aromas with leaner appeal.

GSM Blends

Best With : Crab in Blackbean
This red wine blended from Grenache,Syrah and Mourvedre with bright fruit,dried sage and herbs aromas.

Dry Riesling

Best With : Fresh Spring Rolls with
Shrimp and Fish Sauce Dip
This white wine with intense fruit aromas with high acidity.

Gewurztraminer from Alsace

Best With : Green Mango Salad
This wine is with Aromatic sweet flavour,higher alcohol and lower acidity.

TBA from Austria

Best With : Mango and Satay Rice
This is a medium to full bodied wine with highest in sugar, hence taste like caramel and honey bouquet

Muscat

Best With : Somtam (Green Papaya Salad)
This white with sweet floral aroma and sweet with spicy flavours.

Hermitage Syrah

Best With : Stir Fried Beef (Basil)
This is french Red medium to full bodied wine with aroma of violets to berries, taste with earthy, truffle.

Australian Cabernet Blend (cabernet sauvignon melot)

Best With : Pork Satay
This red blend with flavours of black currant and bell pepper.

Australian Shiraz

Best With :
Shiraz is Australias successful varietal with big red, bold in flavour with high alcohol.

Rose from Southern France

Best With : Prawn Sambal
This is a full bodied crisp white and red with full floral and fruity.

Sangiovese Rose

Best With : Dum Biryani
Sangiovese rose is medium bodied, typically fruit forward exibits cherry flavours, a slight tomato like acidity and clean finish.

Pinot Grigio

Best With : Hainese Chicken Rice | Butter Chicken
This white wine is a light bodied, dry and crisp with plenty of zippy mouth watering acidity.

Shiraz (Victorian Reserve)

Best With : Lamb Kebab | Beef Rendang |
Chicken Tikka Masala
This red wine on the nose Dark berry fruit with notes of dry herb, on the palate shows warm and sweet raspberry and black berry fruit, light toasty oak, smooth tannins.

Merlot (Victorian Reserve)

Best With : Vindaloo Curry | Jalfarezi Curry |
Masala Curries | Baingan Bharta Curry
Merlot is a full bodied, plump with soft fruit flavours.

Sauvignon Blanc Semillon

Best With : Palak Paneer |
Saag Paneer | Lamb Spinach
This is a refreshing white wine blended together by Delicate fruit flavours of sauvignon blanc and creaminess of Semillon.

Sparkling DemiSec

(Victorian Reserve Prosecco)
Best With : Idly w/ Chutney & Sambar
This Prosecco super fresh and light with elegant flavours of green pear, apple and lemon tang.

Moscato Frizante

Best With : Vada
Lively vivid style of wine with lifted fresh fruit on the nose. It is fresh and sweet with mouth filling tropical flavours, well balanced with hint of citrus tang.

Chardonnay

Best With : Chicken Kebab
This wine with high acidity golden clour and velvety feel in the mouth with prominent flavours and aromas of fruit, lemon and vanilla.

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