Fresh Spring Rolls with Shrimp and Fish Sauce Dip tastes best with Dry Riesling

Pairing Description: The fresh and bold flavours and taste from this dish is well balanced with intense fruit and high acididity of wine

Dish Description: This rice wrapper is prepared by whisk vinegar, fish sauce, sugar, lime juice, garlic and red pepper

Green Mango Salad tastes best with Gewurztraminer from Alsace

Gewurztraminer from Alsace

Pairing Description: The acidity and aromatic flavours from salad is well balanced with sweeter flavour of wine.

Dish Description: This dish is prepared by puree chiles, garlic, lime juice, fish sauce, oil and palm sugar, toss mango, shallots, peanuts, cilantro, mint, dried shrimp and sesame seeds. 

Mango and Satay Rice tastes best with TBA from Austria

Pairing Description: Taste of peanut, coconut milk, umami flavour of soy sauce are well balanced with this sweetness of the wine.

Dish Description: This dish is prepared by Ripe mango, peanut butter, satay sauce, cucumber, tomato, onion

Som Tam (Green Papaya Salad) tastes best with Muscat

Pairing Description: The aromas and taste of the green papaya salad are well matched with the sweet and spicy taste and floral aromas of the muscat wine.

Dish Description: Green papaya salad is made from shredded upripe papaya, beans, chilli, pla ra, brined crab, hog plum and lime

Green Curry Chicken tastes best with Pinot Noir from Australia

Pairing Description: Aromas of the green curry of fresh corriander, basil and lime leaf with chicken well balanced with smokyness of pinot noir.

Dish Description: This authentic thair green curry is prepared with chicken,coconut milk, stock, fish sauce, lime juice. Served with steam rice.

Stir Fried Beef (Basil) tastes best with Hermitage Syrah

Pairing Description:Will Update Soon. Please visit again.

Dish Description: This thai stir fry is served on the steam rice.

Pork Satay tastes best with Australian Cabernet Blend (Cabernet Sauvignon Melot)

Pairing Description: Richness of fatty meat goes beautifully with tannins in this blend and gives smoother mouth feel

Dish Description: These skewers are marinated meat grilled over coal. Sweety fragrant with coconut milk and spices. This can be served with steam rice or on their own with drinks.